Ingredients

The following ingredients have 12 Servings
  • 6 cups rhubarb (cut into 1/2'' pieces)
  • 2 cups granulated sugar
  • 2 Tablespoons all-purpose flour
  • 2 eggs
  • 2 Tablespoons milk
  • 1 teaspoon vanilla extract
  • 15.25 ounces yellow cake mix
  • ¾ cup butter (melted)

Instruction

  • Preheat oven to 350 degrees Fahrenheit. Spray 9x13'' baking dish with non-stick spray and set aside.
  • Mix eggs, sugar, flour, milk and vanilla in a mixing bowl. Stir in rhubarb and mix until combined.
  • Spread rhubarb over bottom of a prepared pan. Evenly sprinkle dry cake mix over rhubarb mixture. Pour melted butter over top of entire mixture.
  • Bake at 350 degrees for 45 min to 1 hour or until top is golden brown.