Ingredients

The following ingredients have 8 Servings
  • 2 cups dried pinto beans (rinsed and sorted)
  • 6 cups water
  • 2 bay leaves
  • ¼ cup bacon drippings
  • 1 bunch cilantro stems only chopped - this is the portion below the leaves.
  • ½ cup chopped onions
  • 3 teaspoons chopped garlic
  • ½ teaspoon ground cumin
  • 1 teaspoons salt

Instruction