Ingredients

The following ingredients have 4 Servings
  • 1 box Betty Crocker™ Super Moist™ devil’s food cake mix
  • Water, vegetable oil and eggs called for on cake mix box
  • 1 container Betty Crocker™ Rich & Creamy vanilla frosting
  • 1/3 cup creamy peanut butter
  • 1 cup Reese’s™ minis unwrapped Peanut Butter Cups™, halved (from 8-oz bag)
  • 1/3 cup Reese’s Pieces™ candy

Instruction

  • Heat oven to 350°F. Spray bottom of 15x10x1-inch pan with cooking spray.
  • In large bowl, make cake batter as directed on box. Pour into pan. Bake 20 to 25 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour.
  • In medium bowl, mix vanilla frosting and peanut butter until mixed well. Drop frosting by spoonfuls evenly over cooled cake; carefully spread, and top with Toppings. To serve, cut into 6 rows by 4 rows.