Ingredients
The following ingredients have 2 Servings
- 1/4 cup creamy peanut butter
- 2 tablespoons heavy whipping cream
- 2 tablespoons light Karo syrup
- 1 tablespoon unsalted butter
- 2 slices EDWARDS® REESE’S PEANUT BUTTER CUP® Crème Pie
- 3 cups vanilla ice cream
- 1/4 cup milk (plus more if needed)
- 2 tablespoons Peanut Butter Sauce (plus additional for garnishing the glass)
- 2 tablespoons chocolate syrup (plus additional for garnishing the glass)
- Whipped Cream
- Maraschino Cherries
- Chopped Reese's Peanut Butter Cups (I used about 4 of the minis)