Ingredients

The following ingredients have 12 Servings
  • 4 tablespoons butter
  • 1/2 cup peanut butter
  • 10 ounces mini marshmallows
  • 6 cups Rice or Corn Chex cereal
  • 1 cup Reese's Pieces (plus more, for sprinkling on top)

Instruction

  • Heat a large pot over medium heat. Add the butter and peanut butter and melt.
  • When the butter has melted, stir in the marshmallows. Continue stirring, until marshmallows have just melted. Remove from the heat. 
  • Stir in the cereal until mostly coated in marshmallows.
  • Add the Reese's Pieces and stir well to combine.
  • Press the mixture into a greased 9x13 baking dish. Press extra Reese's Pieces onto the top of the bars.
  • Let cool 20 minutes before cutting into 12 bars and serving.