Ingredients
The following ingredients have 2 Servings
- 1 can of cream cheese frosting (( you only need 2 teaspoons of the frosting))
- Red sugar crystals
- 2 ounces cake vodka
- 1 ounce Creme de Cacao
- 1/2 ounce vanilla vodka
- 1/2 ounce whipped vodka
- 1/4 ounce aperol
- 1/2 ounce grenadine
- 1/4 teaspoon of powdered sugar
Instruction
- Take about 1 teaspoon of the cream cheese frosting for each glass.
- Spread the frosting in a thin line around the outside rim.
- Roll in the red sugar crystals.
- Set the glasses aside.
- Measure the cake vodka, Crème de Cacao, vanilla vodka, whipped vodka, Aperol, grenadine, powdered sugar, and ice into a cocktail shaker.
- Shake until well blended.
- Strain evenly into the two glasses.
- Serve.