Ingredients

The following ingredients have 2 Servings
  • 1 can of cream cheese frosting (( you only need 2 teaspoons of the frosting))
  • Red sugar crystals
  • 2 ounces cake vodka
  • 1 ounce Creme de Cacao
  • 1/2 ounce vanilla vodka
  • 1/2 ounce whipped vodka
  • 1/4 ounce aperol
  • 1/2 ounce grenadine
  • 1/4 teaspoon of powdered sugar

Instruction

  • Take about 1 teaspoon of the cream cheese frosting for each glass.
  • Spread the frosting in a thin line around the outside rim.
  • Roll in the red sugar crystals.
  • Set the glasses aside.
  • Measure the cake vodka, Crème de Cacao, vanilla vodka, whipped vodka, Aperol, grenadine, powdered sugar, and ice into a cocktail shaker.
  • Shake until well blended.
  • Strain evenly into the two glasses.
  • Serve.