Ingredients
The following ingredients have 4 Servings
- 2½ cups (340g) cake flour, (sifted)
- ½ teaspoon salt
- 3 tablespoons (30g) cocoa powder, (regular or Dutch-processed)
- ½ cup (113g) unsalted butter, (at room temperature)
- 1½ cup (300g) granulated sugar
- ½ cup (120g) sour cream
- ¾ cup (180g) oil
- 3 large eggs
- ½ cup (120ml) buttermilk
- 1 tablespoon vinegar
- 2 tablespoons vanilla extract
- 2 tablespoons liquid red food coloring
- 1 teaspoon baking soda
- 2 teaspoon water
- 2 8-ounce packages (453g) cream cheese, (softened)
- ½ cup (100g) granulated sugar
- ½ cup (120g) sour cream
- 2 large eggs
- 1 tablespoon all-purpose flour
- ½ teaspoon salt
- 1 teaspoon vanilla extract
- 2 8-ounce packages (453g) cream cheese,
- 4 ounces (113g) unsalted butter ((113 grams) )
- 2 teaspoons vanilla extract
- 4-6 cups (480-720 grams) powdered sugar
