Ingredients

The following ingredients have 4 Servings
  • 2 large eggs
  • 1/2 cup vegetable oil
  • 1 ( 16 oz.) box red velvet cake mix
  • 1 cup white chocolate chips

Instruction

  • Preheat oven to 350 F. In a large bowl, whisk eggs and vegetable oil together.
  • Add in cake mix and whisk until a thick dough forms. Fold in white chocolate chips with a spatula.
  • Using a cookie scoop, place cookie dough 2-inches apart onto ungreased baking sheets. Bake for 10-12 minutes.