Ingredients

The following ingredients have 9 Servings
  • 1 box Red Velvet cake mix
  • 2 eggs
  • 1/3 cup vegetable oil
  • 1/2 cup white chocolate chips (melted for topping)
  • Valentine's sprinkles (for topping)

Instruction

  • Preheat oven to 350 degrees.
  • Mix together first three ingredients in a large bowl until smooth and fully combined.
  • Pour into a greased 8x8 baking dish.
  • Top with Valentine's themed sprinkles all over.
  • Bake for 25 minutes.
  • Let cool completely then transfer to a cutting board.
  • Cut out hearts using a cookie cutter.
  • Insert a cake pop stick in the center of each brownie heart.
  • Optional: drizzle with melted warm white chocolate and more sprinkles if needed.
  • Serve right away or wrap and give as gifts to your sweetie.