Ingredients

The following ingredients have 4 Servings
  • 2 cans chickpeas (15 oz, drained and rinsed)
  • 1 red bell pepper
  • 2 cloves garlic (minced)
  • 1/4 cup tahini
  • 1/4 cup olive oil
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon smoked paprika (plus more for presentation)
  • 1/4 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Instruction