Ingredients

The following ingredients have 4 Servings
  • 1 red kuri squash peeled, scooped, and diced
  • 2 leeks washed and chopped
  • 1 yellow onion
  • 2 stalks celery chopped
  • 1 clove garlic minced
  • 2 Tbsp peanut oil
  • 1 tsp sesame oil
  • 3 basil leaves chopped
  • 1 Tbsp red curry paste
  • A heaping tsp of grated lemongrass
  • 2 Tbsp peanut butter
  • 4 cups vegetable stock
  • 1/2 cup heavy cream
  • 2 Tbsp honey roasted peanuts crushed
  • 2 Tbsp peanut oil
  • 1 tsp red curry paste
  • 2 Tbsp olive oil mayo

Instruction