Ingredients
The following ingredients have 10 Servings
- 8 ounces dried adzuki beans ((225g))
- ¾ cup sugar ((150g))
- 6 tablespoons butter ((85g))
- 2/3 cup heavy cream ((160 ml, at room temperature))
- 1 cup milk ((plus 1 tablespoon, at room temperature; total 250 ml))
- 1 large egg ((at room temperature))
- 1/3 cup sugar ((75g))
- 1/2 cup cake flour ((70g))
- 3 1/2 cups bread flour ((500g))
- 1 tablespoon active dry yeast ((11g))
- 1 1/2 teaspoons salt ((7g))
- Egg wash ((whisk together 1 egg with 1 teaspoon water))
- simple syrup ((optional: 8g/2 teaspoons of sugar dissolved in 2 teaspoons hot water))
