Ingredients

The following ingredients have 4 Servings
  • 1/2 cup All-purpose flour (maida)
  • 250 grams Grated Mawa or Khoya
  • 2 cups Sugar
  • 2 1/2 cups Water
  • 1 tsp Cardamom powder
  • 1/4 tsp Baking soda
  • 8-10 Saffron strands

Instruction