Ingredients
The following ingredients have 4 Servings
- 250 gm white chocolate
- 8-10 White cream Oreo biscuits
- 1 drop blue food color (drop)
Instruction
- Cover a baking pan with a parchment paper and keep it aside.
- Break Oreo biscuits into small pieces and keep it aside.
- Chop the white chocolate into pieces and place in a microwave-safe container and heat it for a minute.
- Remove it from the microwave stir it and heat it again for 30 seconds and add blue food color at this point and mix well.
- Pour the melted white chocolate on the parchment paper and sprinkle the Oreo pieces on top of it.
- Spread very lightly with the help of a spatula and coat the biscuits evenly on the chocolate.
- Place the tray into the refrigerator until set and firm.
- Remove and gently break the barks into small pieces with your hand.
- Leave it at room temperature for a couple of hours and then store it in an airtight container.
