Ingredients

The following ingredients have 3 Servings
  • 3 cups of bite-size cooked chicken meat (This can be come from your leftover)
  • If you don't have leftover (use about 1 1/2 lbs of boneless skinless chicken thighs/breast)
  • 1 cup Vietnamese coriander/rau ram/ Polyganum leaves/ daun laksa or substitute with 1/2 coriander leaves and 1/2 mint leaves if you must
  • Juice of 1 lime
  • 4 shallots (peeled and thinly sliced)
  • 1 tsp of fish sauce or more to taste
  • 1 Tbsp of grape seeds oil or oil of your choice - to drizzle on salad
  • Iceberg lettuce or other lettuce of your choice to serve at side to wrap the chicken in- optional
  • Fried shallots crisp/ bawang goreng

Instruction