Ingredients

The following ingredients have 4 Servings
  • 1 1/2 cups vanilla yogurt (reduced or full fat)
  • 1/2 cup milk
  • 1/4 cup agave syrup
  • 3/4 cup fresh or frozen raspberries

Instruction

  • Combine yogurt, milk and agave syrup in a large measuring bowl and stir to combine. Add the raspberries and stir to combine, breaking up the raspberries a bit.
  • Pour into popsicle molds. Freeze for at about 4 hours.