Ingredients
The following ingredients have 4 Servings
- 3/4 cup (156 g) sugar
- 3/4 cup (177 ml) water
- 1 cup (236 ml) freshly squeezed lemon juice
- 1 cup (236 ml) sugar syrup
- 1.5 cup (187 g) fresh or frozen raspberries (mashed with a fork)
- 1 cup (236 ml) cloudy apple juice
- 5-6 cups (1.18 L - 1.42 L) cold water
- ice
- lemon slices and raspberries to garnish