Ingredients

The following ingredients have 4 Servings
  • 3/4 cup (156 g) sugar
  • 3/4 cup (177 ml) water
  • 1 cup (236 ml) freshly squeezed lemon juice
  • 1 cup (236 ml) sugar syrup
  • 1.5 cup (187 g) fresh or frozen raspberries (mashed with a fork)
  • 1 cup (236 ml) cloudy apple juice
  • 5-6 cups (1.18 L - 1.42 L) cold water
  • ice
  • lemon slices and raspberries to garnish

Instruction