Ingredients
The following ingredients have 4 Servings
- 1/3 cup old-fashioned rolled oats
- 2/3 cup unsweetened almond milk
- 1/4 ounce (0.25 ounces) fat-free, sugar-free Jell-o cheesecake instant pudding mix
- 1/4 cup fresh raspberries
Instruction
- Add oats, almond milk and cheesecake instant pudding mix to a mug or small bowl and stir until thoroughly combined.
- Cover and refrigerate at least 8 hours, or overnight.
- Remove from refrigerator, add additional milk if desired, and top with fresh raspberries.
