Ingredients

The following ingredients have 9 Servings
  • 3/4 cup Oreo crumbs (about 7 oreos)
  • 2 tbsp butter, melted
  • 8 oz cream cheese
  • 1/4 cup milk
  • 1/2 cup sugar
  • one 3.4 oz package of cheesecake flavored pudding
  • 12 oz cool whip
  • 4 tbsp raspberry jam
  • raspberries for garnish, if desired

Instruction

  • 1. Combine Oreo crumbs and melted butter.
  • 2. Place cupcake liners in a cupcake pan and about about 1 tbsp of Oreo mixture to each liner. Pat down to form the crust.
  • 3. Combine cream cheese, milk and sugar in a bowl and mix with a mixer until smooth and creamy.
  • 4. Add the dry cheesecake flavored pudding mix and mix until well combined. Mixture will be thick and sticky.
  • 5. Fold in 8 oz of the cool whip. NOTE: Because the cream cheese mixture is thick and sticky, it might seem to curdle a bit, but keep mixing – it will come together.
  • 6. Add ice cream mixture to cupcake liners and put in freezer.
  • 7. Add the raspberry jam to the remaining 4 oz of Cool Whip and mix until smooth with a spatula.
  • 8. Remove cupcakes from freezer and add raspberry Cool Whip on top.
  • 9. Place cupcakes back in freezer until frozen.