Ingredients

The following ingredients have 4 Servings
  • ½ cup water ((118 ml))
  • 3 tablespoons olive oil
  • 1 tablespoon honey
  • 1 ½ cups all-purpose flour ((180 grams))
  • ¼ teaspoon salt
  • 1 teaspoon active-dry yeast
  • 1 tablespoon olive oil
  • 2-3 ounces brie cheese (, thinly sliced and rind removed (57-85 grams))
  • ⅓ cup raspberry jam or preserves ((113 grams))
  • 1 cup fresh raspberries ((113 grams))
  • 1 teaspoon fresh rosemary (, chopped)
  • Candied pecans (, recipe below)
  • Good quality honey (, for drizzling)
  • 2 tablespoons butter
  • 2 tablespoons brown sugar
  • ¼ teaspoon ground cinnamon
  • 1 cup pecans (, whole or pieces (110 grams))

Instruction