Ingredients

The following ingredients have 8 Servings
  • 1 package Crescent Dough Creations seamless crescent roll dough
  • 1/2 cup cookie butter
  • 1/2 cup frozen or fresh raspberries

Instruction

  • Preheat oven to 375 degrees.
  • Unroll the sheet of crescent roll on a sheet of parchment paper. Spread the Biscoff to the edges of the crescent dough. Sprinkle evenly with the raspberries.
  • Starting with the long side roll up the dough tightly, jelly roll style. Cut into 8 1-inch pices and arrange on a parchment lined baking sheet.
  • Bake for 15 minutes or until golden brown and the centers are cooked through. The centers do take a bit longer than usual to cook because of the Biscoff, so pay close attention to be sure they cook through.
  • Let cool for 5 minutes before serving.