Ingredients

The following ingredients have 24 Servings
  • 12 ounce package oyster crackers
  • 1 packet Ranch dressing seasoning
  • 1/4 teaspoon dried dill weed
  • 1 teaspoon garlic powder
  • 1/4 cup vegetable oil
  • 1/4 cup unsalted butter, melted

Instruction

  • Preheat oven to 250 degrees.
  • Place crackers in a large bowl and pour both vegetable oil and buttter over, ttoss to coat.
  • In a small bowl combine ranch seasoning, dill weed and garlic powder. Mix.
  • Pour seasoning over crackers and toss with a spoon unttil evenly coated
  • Spread crackers in a single layer across ttwo baking sheets.
  • Bake 20 minutes.