Ingredients

The following ingredients have 4 Servings
  • 1 can garbanzo beans (drained (approx 15.5 oz) )
  • 1 packet ranch mix ((1 oz packet))
  • 1/3 cup plain Greek yogurt
  • 1/4 cup sour cream
  • 1 lemon
  • 1/3 cup fresh parsley
  • 1 tsp salt
  • 1/4 tsp black pepper

Instruction

  • Put the drained beans, ranch mix, yogurt, sour cream, lemon, and parsley in a food processor.
  • Blend until you get the consistency that you want. Add more yogurt or water to make it thinner if desired.
  • Season to taste with the salt and black pepper. It is best to do this last because the exact flavor of your ranch mix will vary in salt and pepper content. Blend again to incorporate.
  • Chill until ready to serve. Great dipper options include celery, carrots, crackers, tortilla chips, and pita bread.