Ingredients

The following ingredients have 4 Servings
  • 1 cup (232 g) mayonnaise
  • ½ cup (115 g) sour cream
  • ½ teaspoon dried chives
  • ½ teaspoon dried parsley
  • ½ teaspoon dried dill weed
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • ⅛ teaspoon kosher salt
  • ⅛ teaspoon ground black pepper
  • OPTIONAL: Add milk, one tablespoon at a time, to make it thinner and more easily pourable.

Instruction

  • In a large bowl, whisk together the mayonnaise, sour cream, chives, parsley, dill, garlic powder, onion powder, salt and pepper. Cover and refrigerate for 30 minutes before serving.