Ingredients
The following ingredients have 4 Servings
- 1/2 lb (225 g) ramen noodles
- 6 cups (1.5 litres) chicken broth
- 3 tbsp (45 ml) soy sauce
- 1 red bell pepper, seeded and thinly sliced
- 1/4 lb (115 g) snow peas, trimmed
- 1/4 lb (115 g) shiitake mushrooms, stems removed, or white mushrooms, thinly sliced
- 3/4 lb (340 g) semi-firm tofu, patted dry and cubed
- 2 green onions, thinly sliced
