Ingredients
The following ingredients have 8 Servings
- 4 tablespoons unsalted butter
- 4 tablespoons flour
- 2 2/3 cups milk
- 1 cup grated parmesan cheese
- kosher salt and freshly ground pepper to taste
- 3 tablespoons extra virgin olive oil
- 3 ounces pancetta, finely chopped
- 1 onion, finely diced
- 3 medium stalk celery with leaves, finely diced
- 3 small carrot, finely diced
- 6 cloves garlic, roughly chopped
- 10 ounces ground pork
- 10 ounces ground beef
- 2 tablespoons tomato paste
- 2/3 cup dry red wine
- 1 cup half and half (or heavy cream or milk)
- 1 28-ounce can san marzano tomatoes, hand crushed
- Kosher salt and freshly ground black pepper to taste
- 1-2 pounds cooked fresh fettucine pasta, or any other pasta, gnocchi etc of your choosing