Ingredients

The following ingredients have 8 Servings
  • 4 tablespoons unsalted butter
  • 4 tablespoons flour
  • 2 2/3 cups milk
  • 1 cup grated parmesan cheese
  • kosher salt and freshly ground pepper to taste
  • 3 tablespoons extra virgin olive oil
  • 3 ounces pancetta, finely chopped
  • 1 onion, finely diced
  • 3 medium stalk celery with leaves, finely diced
  • 3 small carrot, finely diced
  • 6 cloves garlic, roughly chopped
  • 10 ounces ground pork
  • 10 ounces ground beef
  • 2 tablespoons tomato paste
  • 2/3 cup dry red wine
  • 1 cup half and half (or heavy cream or milk)
  • 1 28-ounce can san marzano tomatoes, hand crushed
  • Kosher salt and freshly ground black pepper to taste
  • 1-2 pounds cooked fresh fettucine pasta, or any other pasta, gnocchi etc of your choosing

Instruction