Ingredients

The following ingredients have 4 Servings
  • 1 pound radishes (shredded)
  • 4 eggs
  • 1/3 cup parmesan cheese (shredded)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt

Instruction

  • Combine all ingredients.
  • Spread out into preheated skillet coated with oil.
  • Cook until browned on both sides.