Ingredients

The following ingredients have 2 Servings
  • 1 pork tenderloin
  • 1 teaspoon salt
  • 1/8 teaspoon freshly ground pepper
  • 1/4 teaspoon dried thyme
  • 1 clove garlic (peeled and minced)
  • 1 Tablespoon olive oil
  • 1 onion (thinly sliced)
  • 1 carrot (scrapped and sliced)
  • 2 cloves garlic (unpeeled)
  • 4 sprigs parsley
  • 1/2 cup dry vermouth
  • 1/3 cup cider vinegar
  • 10 crushed peppercorns
  • 1 1/2 cups whipping cream
  • 2 teaspoons dry mustard mixed with 2 teaspoons water
  • 1 Tablespoon softened butter
  • 1 Tablespoon all purpose flour

Instruction