Ingredients

The following ingredients have 4 Servings
  • 2 tsp. olive oil
  • 1 small sweet onion, chopped
  • 1 cup quinoa, uncooked
  • 1 can (14-1/2 oz.) fat-free reduced-sodium chicken broth
  • 2 cups chopped broccoli florets
  • 1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese
  • 2 slices OSCAR MAYER Turkey Bacon, cooked, chopped

Instruction

  • Heat oil in large saucepan on medium heat. Add onions; cook and stir 4 min. or until crisp-tender. Add quinoa; cook and stir 1 min.
  • Add broth; stir. Bring to boil; cover. Simmer on medium-low heat 18 min. or until quinoa is tender. Stir in broccoli; simmer, covered, 2 to 3 min. or until broth is absorbed and broccoli is crisp-tender.
  • Top with cheese and bacon.