Ingredients

The following ingredients have 4 Servings
  • 2 tablespoons honey
  • 1 tablespoon canola oil
  • 1 tablespoon light brown sugar
  • 1/4 cup ground flaxseeds
  • 2 tablespoons quinoa
  • 1 tablespoon sesame seeds
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 3/4 cup old-fashioned rolled oats
  • 2 tablespoons chopped walnuts
  • 1/4 cup dried cranberries
  • 2 tablespoons raisins

Instruction

  • Preheat oven to 325F degrees. Lay parchment paper in a large 13x9-inch baking pan.
  • In a large bowl, mix together the honey, oil, brown sugar, ground flaxseeds, quinoa, sesame seeds, cinnamon and nutmeg with a wooden spoon until thoroughly combined.
  • Stir in the oats.
  • Dump mixture into prepared baking pan and spread in even layer.
  • Bake for 15 minutes, stirring occasionally to prevent burning.
  • Add the nuts and stir to mix. Return pan to oven and bake until golden brown, about 5 minutes more.
  • Remove pan from oven and place on wire rack until completely cooled.
  • Mix in the cranberries and raisins and store granola in an airtight container.