Ingredients

The following ingredients have 4 Servings
  • 2 cups quinoa (rinsed)
  • 2 1/4 cups vegetable broth (or chicken broth)
  • 1 teaspoon sea salt
  • 1/2 teaspoon fresh ground black pepper
  • 2 tablespoons butter
  • 2 tablespoons organic cornstarch (or arrowroot powder)
  • 2 cloves garlic (minced)
  • 2 1/2 cups milk
  • 3/4 teaspoon dry mustard
  • 1/4 teaspoon cayenne pepper
  • 12 ounces sharp cheddar cheese (grated)
  • 6 ounces Colby cheese (grated)
  • 3 ounces gluten free breadcrumbs

Instruction

  • Preheat oven to 350 degrees.  Spray a 2 quart casserole dish with olive oil.