Ingredients
The following ingredients have 4 Servings
- 14 oz (400 g) store-brought puff pastry dough, thawed
- 2 onions, thinly sliced
- 2 tbsp (30 ml) olive oil
- 1/2 lb (225 g) sliced Black Forest ham, chopped
- 1/2 cup (125 ml) sour cream
- 1/4 cup (60 ml) whole-grain mustard
- 24 to 36 small green asparagus spears, trimmed and cut into 5-inch (12 cm) long pieces
- 24 to 36 small white asparagus spears, trimmed and cut into 5-inch (12 cm) long pieces
- 6 eggs
