Quick Sweet and Sour Meatballs

Ingredients

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The following ingredients have 4 Servings

• 3/4 cup ketchup
• 3/4 cup grape jelly
• 1 (16 oz.) pkg of precooked frozen meatballs, thawed (make sure they are original and not Italian)

Instruction

• In a skillet, combine ketchup and grape jelly. Heat over medium heat stirring frequently until grape jelly is dissolved.
• Add meatballs and stir to coat. Continue stirring until meatballs are heated through. Serve as an appetizer or over cooked rice for a main dish.