Ingredients
The following ingredients have 4 Servings
- 1/2 cup milk
- 100 g butter melted
- 1 cup self-raising flour
- 4.00 tbs cocoa
- 1/2 cup caster sugar
- 1/2 tsp vanilla essence
- 2 cups hot water
Instruction
- Combine the pudding ingredients, mix well.
- Pour into microwave safe casserole dish.
- Sprinkle with sugar.
- Gently pour hot water over.
- Sprinkle with cocoa.
- Cook on high for 6½ minutes uncovered in microwave.
