Ingredients
The following ingredients have 4 Servings
- 2 sweet potatoes
- 2 tablespoon butter
- salt and pepper
- heavy duty foil
Instruction
- You will want to use heavy duty foil for a foil pack so it won’t break when you are grilling. You can use regular foil but I recommend you double wrap it to avoid it breaking.
- Peel and dice the sweet potatoes.
- Spray the foil with non stick spray.
- Place the sweet potatoes on the foil.
- Season with salt and pepper.
- Place the butter on top.
- Fold up the sides of the foil to make a foil pack.
- Place on the grill and grill for 20 minutes until the potatoes are fork tender.
- Allow to cool slightly and enjoy!