Ingredients

The following ingredients have 8 Servings
  • 2 1/2 lbs ground beef
  • 1/2 onion ((chopped))
  • 8 oz Velveeta cheese
  • 8 oz shredded mozzarella
  • 1 tbsp worchestershire sauce
  • salt and pepper to taste
  • 8 hamburger buns

Instruction

  • Brown hamburger in a large skillet along with the chopped onion. Work beef with a wooden spoon to fully crumble as it cooks.
  • Once hamburger is browned add Velveeta cheese and stir to incorporate. Once Velveeta is melted add mozzarella and Worcestershire sauce.
  • Add salt and pepper to taste and stir to fully incorporate all ingredients.
  • Serve on hamburger buns.