Ingredients

The following ingredients have 4 Servings
  • 1 cup baking mix (i.e. Bisquick or Jiffy)
  • 2 tbsp brown sugar
  • 1/3 cup milk
  • 1 tbsp butter (softened)
  • 1/4 tsp nutmeg
  • 16 oz can of apricot or peach halves (in heavy syrup), don’t drain

Instruction

  • Preheat oven to 400 degrees F.
  • Mix all ingredients except the canned fruit.
  • Spread into an ungreased 8 x 8-inch pan.
  • Top with canned fruit AND the syrup.
  • Bake for 25-30 minutes.
  • Serve warm.