Ingredients
The following ingredients have 4 Servings
- 1 bunch fresh asparagus
- 1 tablespoon olive oil or olive oil cooking spray
- salt and pepper to taste
- 1 1/2 teaspoons Herbes de Provence seasoning (optional)
- fresh lemon wedge (optional)
Instruction
- Wash and trim hard ends off asparagus.
- Drizzle the asparagus with olive oil and the seasonings. You can also use cooking oil spray.
- Add the asparagus to the air fryer.
- Cook for 6-10 minutes on 360 degrees until crisp. Drizzle fresh squeezed lemon over the roasted asparagus.
- I don't recommend going over 10 minutes in the air fryer. Monitor the asparagus closely because every air fryer brand cooks differently. I like for my roasted asparagus to have a little bit of char, but I don't want it to be too slimy. If you roast it too long you will burn it and will become really soft to the touch.After the asparagus has cooked for 5 minutes, start to monitor it closely.
