Ingredients

The following ingredients have 2 Servings
  • 1 3/4 cups milk
  • 1 cup quick oats
  • 3/4 cup pure pumpkin puree
  • 1 tablespoon almond butter (optional)
  • 1 tablespoon chia seeds
  • 1 teaspoon ground cinnamon
  • Pinch of ground nutmeg
  • Pinch of ground allspice
  • Pinch of salt
  • 1/4 teaspoon pure vanilla extract
  • 1 to 2 tablespoons maple syrup (or more, to taste)
  • Roasted pumpkin seeds (for garnish)

Instruction

  • In a medium saucepan set over medium heat, bring milk to a boil, watching carefully so that it doesn't boil over. Stir in oats, reduce heat to a simmer, and cook for 1 to 2 minutes, stirring occasionally. Remove from heat and cover for a few minutes. Stir in pumpkin, almond butter, chia seeds, cinnamon, nutmeg, allspice, salt, and vanilla. Stir in maple syrup, to taste. Top with extra cinnamon and roasted pumpkin seeds before serving.