Ingredients

The following ingredients have 9 Servings
  • 2 cups heavy cream
  • 1 can (14 oz) sweetened condensed milk
  • 3/4 cup toffee pieces
  • 1/2 cup pumpkin puree
  • 1/2 teaspoon pumpkin pie spice

Instruction

  • Beat the whipped cream to stiff peaks in a large bowl.
  • In another large bowl, combine the sweetened condensed milk, toffee pieces, pumpkin puree and pumpkin pie spice. Fold in the cream.
  • Transfer to a covered container and freeze until the mixture has hardened, at least 6 hours.