Ingredients
The following ingredients have 10 Servings
- 2 cups (250g) raw unsalted hazelnuts
- 2 cups (200g) pitted dates
- ½ cup shredded coconut
- 2 tablespoons coconut oil (melted)
- 2 cardamom pods (ground in a pestle and mortar and shells discarded)
- ½ teaspoon ground cloves
- ¼ teaspoon ground nutmeg
- ¼ teaspoon ground allspice
- ¼ teaspoon ground ginger
- pinch of freshly ground black pepper
- 1 x 425g / 15oz canned pumpkin (pumpkin puree, not pre-sugared pie filling)
- ½ cup brown sugar
- 1/3 cup coconut cream
- ¾ cup raw unsalted cashews
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- ½ teaspoon ground ginger
- pinch of salt
