Ingredients

The following ingredients have 7 Servings
  • 1 cup Enjoy Life Chocolate Chips
  • 1 cup coconut butter
  • 1/2 cup pumpkin puree
  • 1/4 cup raw honey
  • 3 eggs, whisked
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • pinch of salt
  • coconut oil, for greasing baking dish
  • 3 tablespoons pumpkin puree
  • 2 tablespoons coconut milk
  • sprinkle of cinnamon

Instruction

  • Preheat oven to 350 degrees.
  • In a double boiler, melt chocolate chips along with coconut cream concentrate until well combined.
  • Remove from heat and mix in pumpkin puree and honey.
  • Add egg, vanilla, baking powder, cinnamon, nutmeg, and salt. Mix well.
  • Grease an 8×8 glass baking dish with coconut oil.
  • Pour batter into baking dish and into oven. Bake for 30-35 minutes until toothpick comes out clean. Let rest and cool. The longer these rest, the more dense they become. Which is what we want! Duh.
  • Once brownies have cooled, mix together pumpkin puree, coconut milk, and cinnamon in a bowl. Place the mixture in a plastic bag, cut off the end, and pipe on designs however you see fit on the brownies.