Ingredients

The following ingredients have 4 Servings
  • 1 3/4 cups all-purpose flour
  • 2 teaspoons pumpkin pie spice
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 large eggs (beaten)
  • 1 8 oz. can crushed pineapple (drained)
  • 1 cup pumpkin
  • 1 cup grated sweet potato
  • 3/4 cup light brown sugar
  • 1/2 teaspoon ground ginger
  • 1/4 cup vegetable oil
  • 4 oz. cream cheese (softened)
  • 1/4 cup milk
  • 6 Tablespoons powdered sugar
  • 1 Tablespoon maple syrup

Instruction

  • Preheat oven to 350F degrees. Spray a 9x5 inch loaf pan with cooking spray.
  • In a large bowl, whisk together flour, pumpkin pie spice, baking powder, baking soda, and salt.
  • In a medium bowl, mix eggs, pineapple, pumpkin, sweet potato, brown sugar, and ginger together.
  • Add pumpkin mixture to the dry ingredients and stir until combined. Add oil, stirring to combine. Spoon into prepared pan.
  • Bake for 55 minutes - 1 hour. Let cool completely on a wire rack.