Ingredients

The following ingredients have 11 Servings
  • 2 cups + 2 Tablespoons all-purpose flour (258 grams)
  • 1/2 teaspoon cream of tartar
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon fine salt
  • 1 teaspoon pumpkin spice
  • 1 teaspoon ground cinnamon
  • 1/4 cup unsalted butter (room temperature)
  • 1/2 cup granulated sugar (plus extra for pressing)
  • 1/2 cup powdered sugar
  • 1/4 cup vegetable oil
  • 1/2 cup pumpkin puree
  • 1 teaspoon vanilla extract
  • 1 egg (room temperature)
  • 3 ounces cream cheese (room temperature)
  • 3 Tablespoons unsalted butter (room temperature)
  • 1/4 cup brown sugar
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon pumpkin pie spice

Instruction