Ingredients
The following ingredients have 4 Servings
- 4 tbsp all purpose flour
- 1/4 tsp baking powder
- 2 tbsp granulated white sugar
- 2 tbsp fat free milk
- 1/2 tbsp vegetable oil
- 2 tbsp pumpkin puree
- 1/8 tsp ground cinnamon
- 1/8 tsp ground nutmeg
- 1/16 tsp ground ginger
- 1/16 tsp ground cloves
Instruction
- Combine all ingredients into an oversized microwave-safe mug. Mix ingredients with a small whisk until batter is smooth.
- Cook in microwave for approximately 1 minute and 15 seconds. Cake is best consumed within a few hours of it being cooked.
