Ingredients

The following ingredients have 4 Servings
  • 1 1/2 cup All-Purpose Flour
  • 1/2 cup Light Brown Sugar
  • 1/3 cup Cooking oil
  • 1/2 cup Pumpkin puree ((1/2 cup))
  • 4 tbsp Buttermilk
  • 1/2 tsp  Pumpkin Spice
  • 1 tsp  Baking Powder
  • 1/2 tsp  Baking Soda
  • 1/4 tsp Salt
  • 1 tsp Vanilla Extract
  • 1/2 cup Rolled Oats
  • 1/2 cup All-Purpose Flour
  • 4 tbsp Butter ((1/2 stick) unsalted, chilled, cubed)
  • 1 tbsp Sugar

Instruction

  • Preheat the oven at 170C / 340 F
  • Line a muffin tin with cupcake liners