Ingredients

The following ingredients have 24 Servings
  • 1 cup butter (softened)
  • 3/4 cup sugar
  • 1/4 cup brown sugar (packed)
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/2 ground nutmeg
  • 1/2 teaspoon allspice
  • 1 egg
  • 1 teaspoon vanilla
  • 1 cup canned pumpkin
  • 2 cups flour
  • 3/4 cup chopped pecans

Instruction

  • Preheat over to 350 degrees.
  • Line baking sheet with parchment paper
  • In a bowl, mix together butter, sugars, and egg over medium speed with a mixer.
  • Add dry ingredients and spices to butter mixture until blended.
  • Add pumpkin and pecans and blend.
  • Drop by cookie dough by heaping teaspoons onto lined baking sheet and bake 12-14 minutes until lightly browned.
  • Transfer cookies to a wire rack and let cool.