Ingredients

The following ingredients have 1 Servings
  • 1/2 cup rolled oats
  • 1 cup milk of choice
  • 1/3 cup pumpkin puree or pie filling (or mashed sweet potato)
  • 1/2 tsp pumpkin pie spice (or sub cinnamon)
  • scant 1/4 tsp salt
  • 2-3 tbsp sweetener of choice (or as desired)
  • optional 2 tbsp almond or coconut butter
  • optional 1/4 tsp pure vanilla extract
  • toppings of choice – crushed walnuts or pecans

Instruction

  • Bring all ingredients except vanilla to a boil. Stir until thick. Turn off heat, and add vanilla if using. Eat hot or cold. If you’d prefer, you can also make the recipe in the microwave or slow cooker instead of on the stovetop. For a crockpot version, I’d recommend quadrupling the recipe and cooking on high 3 hours.View Nutrition Facts