Ingredients

The following ingredients have 4 Servings
  • 1 box yellow cake mix
  • 1 egg
  • 8 TB butter (melted)
  • 8 oz package cream cheese (softened)
  • 15 oz can pumpkin puree
  • 3 eggs
  • 1 tsp vanilla extract
  • 8 TB butter (melted)
  • 3 3/4 c powdered sugar
  • 1 tsp cinnamon
  • 1 tsp nutmeg

Instruction

  • Place cake mix, egg and butter in a bowl and mix well. Pour into a greased 9x13 pan and pat down until the bottom of the pan is covered.
  • For filling, place cream cheese and pumpkin puree in a bowl and beat until smooth. Add eggs, vanilla and butter and mix until all combined. Add powdered sugar cinnamon, and nutmeg and mix well.
  • Pour the pumpkin mixture over the cake batter and bake at 350 for 40 - 45 minutes. When done, let cool completely and top with whipped cream. ENJOY!