Ingredients

The following ingredients have 10 Servings
  • ¾ cup cacao powder
  • ¼ cup coconut oil
  • ¼ cup 100% maple syrup (OR 1/4 powdered erythritol or sugar free sweetener of your choice to make it sugar free and low carb)
  • ⅓ cup pumpkin puree
  • ½ teaspoon pumpkin spice
  • chocolate chips (sugar free, or cacao nibs for topping)

Instruction

  • Mix all the ingredients together until well blended.
  • You can either roll into balls or place into a small baking pan and slice into squares.
  • Top with chocolate chips or cacao nibs.
  • Eat immediately or store in the refrigerator for up to 7 days.